Chocolates have been around since 1100 B.C. when the Aztecs and other Mesoamerican people started making chocolate beverages. But ever since John Cadbury of Great Britain created an emulsification process to make solid chocolates in the 19th century, it has become one of the most favorite food items in the world. It is probably the only food item that kids can eat and finish without much prodding from the parents. Chocolates are delicious and healthy as well. It is known to release chemicals in the body that make a person feel better. It’s a legal and non-sexual way of getting high.
Price should not be an object when it comes to this amazing delicacy. Here are the top 10 most expensive chocolates in the world.
#10. Vosges Haut Chocolat – $69
Vosges Haut Chocolat is a luxury chocolate maker based in Chicago. Katrina Markoff owns the company and it is known for its exotic offering using ingredients like bacon, Mexican chilis, cinnamon, ginger, wasabi and black sesame seeds. Its more famous items include the Mo’s Milk Chocolate Bacon Bar, Red Fire Chocolat and Black Pearl Chocolat. The owner personally chooses all the spices, chocolates and flowers used by the company before they are brought into its kitchen.